Creamy Vegan Polenta with Mushrooms and Spinach

This Creamy Vegan Polenta with Mushrooms, Spinach and Pine nuts makes an easy gluten-free lunch or dinner which is plant-based, healthy and ready in only 15 minutes. It's also perfect as side dish and you can serve it with any vegetables you like.

Vegan Spicy Thai Peanut Ramen

Rabbit and Wolves. This broth tastes like amazing peanut satay sauce and it is glorious! This is the one pot, super fast, totally comforting soup you need right now!

Vegan Lemon Bars

Vegan lemon bars with a creamy lemon filling on top of a soft buttery base! They're gluten free, 9 ingredients and quick and easy to make.

Vegan & Grain-Free Pumpkin Pie Cups

These easy healthy Vegan & Grain-Free Pumpkin Pie Cups are just like your favorite fall or Thanksgiving dessert but in a smaller, 6 ingredient form!

Coffee and Coconut Milk Popsicles

Our weather forecast starting this weekend into next week is looking a bit… subtropical. Temps in the 90s, high humidity, thunderstorms.

Vegan Chocolate and Salted Caramel Tarts

Our vegan chocolate and salted caramel tarts are a to-die-for dessert. They are made up of shortcrust chocolate pastry, salted caramel and dark chocolate ganache layers.

Chinese Chicken & Broccoli

Make this easy Chinese favorite at home -Made with garlic, ginger, soy sauce, and honey it's cheaper and much more flavorful than takeout.